Sunday, April 6th
10.30 am – Lounge “Soave School’s Volcanic Wines” (Pad. 5 Stand G7)
2013 YET ONE HISTORICAL VINTAGE, THE PROFILE OF THE 2013 SEASON IN 6 GLASSES
In collaboration with Western Veneto Assoenologi and ONAV Verona: The Soave of the AlponeValley, the Soave of the IllasiValley and the Soave of the TramignaValley.
11.00 am
FROM ZONING TO THE WINE PARK, A PROJECT FOR THE SOAVE WINE
In collaboration with CRA Conegliano, Università Cà Foscari and Millevigne
With Diego Tomasi, CRA Conegliano, Gianni Moriani, Università Cà Foscari Venice
SOAVE ON THE TABLE WITH THE VERDONE NANO OF COLOGNOLA AI COLLI
Presentation of the valorisation project 2014 care of the Municipality of Colognola ai Colli and Veronautoctona.
12.00 am
“BELFIORE TERRA DI INCONTRI” (BELFIORE THE MEETING-POINT) IN SYNERGY WITH GAL PIANURA VERONESE: “AN APPLE AND A CHALICE A DAY … “
Presentation of the presidia Melo Decio and presidia Stortina Veronese in collaboration with SLOW FOOD Veneto Region, Consorzio Tutela Arcole DOC and Strada del Vino Arcole DOC (Arcole DOC Wine Route), within the GAL Pianura Veronese project.
Conversation with Giorgio Calabrese (@Calabres), President ONAV and medical doctor specialized in Nutritional Science and Mauro Pasquali (@maupas1958) of Slow Food Veneto
The ARCOLE DOC AND the RADICCHIO DI VERONA (red chicory of VERONA), A MEETING IN FULL TASTE
With Cristiana Furiani of the Consortium for the Protection of Radicchio di Verona IGP
THE COLOGNA LANDS AND THE VENETIAN DOGES
As part of the PIAR Veronese project
THE PROJECT ASPARAGUS
care of Slow Food Garda and Province of Verona
1.30 pm (Probably will be postponed to 2.30 pm)
IN THE HEART OF THE VENETO BETWEEN MALVASIA AND MARZEMINO, THE MERLARA & THE FLAVOURS OF MONTAGNANA
Hosted by Daniela Soncini, sommelier
3.00 pm
ALL THE COLORS OF SOAVE BETWEEN IDENTITY AND LONGEVITY
With Luca Gardini (@GardiniLuca), World Champion Sommelier
Limited seating – Reservations required via mail to [email protected]
5.00 pm – Consorzio Tutela Lessini Durello – Durello Time
PREVIEW OF GOOD WINES OF ITALY 2015, all the news for the next edition in a meeting with the authors
All the Durello’s Secrets, tasting led by Egidio Fusco, Roger Sixth (@Roger7691) and Alessandro Scorsone (@Alessandroscor3)
Presentation by Mario Busso, in collaboration with Guida Vini Buoni d’Italia
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AREA – VINI E VALORI VENETI (Veneto’s Wines and Values)
In collaborazione with Sapori E.com
From 11.00 am– SaporieTV, the video-inteviews of Adua Villa (@AduaVilla)
From 10.00 am – live Radio Pico (@Radiopico)
AREA 2.0
From 10.00 am – WHICH SOAVE ARE YOU? Discover your wine-sensory profile with the original test in 3D on the iPad
AREA MERLARA DOC (pad 5 stand CCIA Padova stand E7)
Full taste in the lands of the Merlara DOC
Malvasia Marzemino with the Specialty Ham of Brianza
